Yams & APPLES August 16, 2018 ~ Robbie Gladmon From: Laverne Toss: 2 medium sliced apples 1/3 cup pecans ½ tea cinnamon ½ cup brown sugar layer 2: 17 oz cans yams dot w/ ¼ margarine cover and cook in 1½ quart casserole 350°F : 35-40 mins Top with marsh mellows Broil till brown. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like Loading... Related Published by Robbie Gladmon View all posts by Robbie Gladmon